Food and Beverage (Hospitality)

Business Division
Downtown Milwaukee Campus

This certificate is part of the Hotel/Hospitality Management cluster of certificate programs. The Food and Beverage certificate covers food and beverage procurement, legal issues and operations. Courses in this program can be taken during the evenings, weekends, online or in an accelerated format.

2009-2010 Course Requirements

For more information, call 414-297-MATC or e-mail info@matc.edu.

All credits in this certificate must be earned at MATC with a 2.0 GPA or better. The student must initiate the request for the certificate upon completion of requirements.

Search for Classes
Register for Classes (Requires Login)